One of our winery friends and clients, Thousand Oaks Winery, near Perryville, Missouri is having a special dinner on Friday, July 19. We are already booked that weekend, but have been to several of their dinners and they are awesome! Great wine, food cooked in their awesome pizza oven and we loved getting to know new people at their dinners.

Here is a peak at the menu for their Enchanted Dinner:

Spring Greens, Spinach, Mandarin Oranges, Strawberries,
Bacon, Glazed Pecans and Raspberry Vinaigrette

Wine: Autumn Morning (Chardonel)
Apple Wood Smoked Pork
Sesame Asparagus
Au Gratin Potato Casserole
Herb Butter and Rolls

For a full menu and reservations visit their website: Thousand Oaks Winery

Here are a few pictures from our last visit to Thousand Oaks Winery:

Best pizza oven pizza ever. Paired with their Chardonel = perfection.

Pizza With Missouri Wine

Here is where the pizza oven magic starts:

Best pizza oven ever!

Close-up of the Pizza Oven fire:

Pizza Oven close up

We really love their lake view:

Beautiful lake view at Missouri winery

More views of the lake:

The lake is so peaceful

The nice thing about this small family owned winery, is there are spots that you can wander off to. There is a dock and a trail through the woods that goes to the vineyards.

close up of lakes at Missouri winery

View of the winery:

Thousand Oaks Winery

Photo of the owner of Thousand Oaks Winery, Bob Eachus:


Owner of Thousand Oaks Winery, Bob Eachus

My husband and I usually split a bottle of their Indian Summer (Chambourcin) although I also love their Decompression wine, which is a smooth full bodied dry Norton with hints of pepper and spice.



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